Pita Pizza

I've been under the weather for the past few days, so today I stayed home to get well! I'm a bit over chicken noodle soup, so I decided to make one of my famous Pita Pizzas!
I started making pita pizzas a few months ago when I had nothing in my house but leftover pizza sauce and pita bread. 
Heathier than pizza with regular pizza dough, pita pizza is easy AND delicious!

Pita Bread (I chose multigrain)
shredded cheese (I mix of mozzarella and cheddar)
A jar of pizza sauce
A jar of chopped or minced garlic

Preheat oven to 375 degrees. Spoon sauce over your pita bread and mix in 1 tsp. of minced garlic. Add as much or as little shredded cheese as you like and add toppings.

As far as toppings, choose what you love. I chose cherry tomatoes, sliced mushrooms, onion and fresh basil. Then at the last minute I topped my pizza off with some sliced black olives. Yum!

Bake for 10-13 minutes. Keep watching your pizzz. I like my pizza well done so I bake mine for about 15 minutes. Pita Pizzas are a great idea for parties, or a family with different pizza topping tastes! 


Michelle {lovely little things} said...

Sounds easy enough, clever idea!

Lucent Imagery said...

I haven't made pita pizza in ages. But funnily enough I scored some homemade dough this weekend so tonight i'm making pizzas! Hope you are feeling better my friend? x